OT Milk in France

Hmm, my experience of the bagettes on the french run's have been horrible,
crunchy tasteless things.

I suspect they give us the old ones though.

 

In

Nope every day the local bakeries were shut for the day! They were open
every day though.
Even the intermarche shut everyday from 12 till 2.

 

'du lait frais'.

 

Non, du lait cru c'est du lait qui n'a pas été pasteurisé .... :-(

 

It's bearable in Weetabix and tea, but cornflakes need The Real Stuff,
IMHO.

 

Le Wed, 3 Sep 2003 00:14:49 +0100, Nakka Krakka <> a écrit :

{ snip }

I'll add my 'ROTFLMAO!!' to those posted by others, shall I ..?

I noted in a recent INSEE report, that 'penetration' of domestic appliances
like TV, telephones and (yes !) fridges, is approachinjg 94% in France.

 

Yep. Red tops are 'full fat', blue are 'demi-écrémé'

{ snip }

 

Le Wed, 03 Sep 2003 00:00:50 +0200, Ace <> a écrit :

{ snip }

Or if you're fortunate enough to live here in the centre of the universe,
we have a bakery [1] that's open all night for fresh baguettes, croissants,
cakes ...

[1] Les Délices de l'Aube, 10, rue de l'Ancienne Comédie, 6e

 

Fucking hell, even the cave dwellings Gran Canaria have satellite tv.
How quaint is France?

 

On the Wed, 3 Sep 2003 00:14:49 +0100, Nakka Krakka <> waffled :

They can be taught/

At least it's better than black tea.

Dearie me, what a load of bollox. You'll be saying that they have
outside karzis and no electricity next.

Oh yeah? Where?

 

I note that baths don't appear on the list.

 

No, we take showers.

 

"B&Q France in outbreak of thefts shock"